Abstract
ISO 11814|IDF 162:2002 specifies a high-performance liquid chromatographic (HPLC) method for an assessment of the heat treatment intensity to be applied during the processing of milk powder, in order to differentiate extra-low-heat skim milk powder from low-heat skim milk powder.
General information
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Status: PublishedPublication date: 2002-11Stage: International Standard confirmed [90.93]
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Edition: 1Number of pages: 9
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Technical Committee :ISO/TC 34/SC 5ICS :67.100.10
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