This standard was last reviewed and confirmed in 2021.
Therefore this version remains current.
Abstract
PreviewSpecifies the requirements of dehydrated tarragon (methylchavicol type - called "French tarragon") in the form of whole or cut leaves and powder. Does not apply to elemicin-sabinene-type tarragon (called "Russian tarragon"). Annex A forms an integral part of this standard.
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Status: PublishedPublication date: 1991-12
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Edition: 1Number of pages: 7
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- ICS :
- 67.220.10 Spices and condiments
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| Format | Language | |
|---|---|---|
| std 1 61 | ||
| std 2 61 | Paper |
- CHF61
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