ISO/AWI 11136.2
Sensory analysis — Methodology — General guidance for conducting hedonic tests with consumers in a controlled area
Reference number
ISO/AWI 11136.2
Edition 2
New project
ISO/AWI 11136.2
Drafting has started.
Will replace ISO 11136:2014


ISO 11136 describes approaches for measuring, within a controlled area, the degree to which consumers like or relatively like products.

It uses tests based on collecting consumers' responses to questions, generally on paper or via a keyboard or a touch screen. Tests of a behavioural nature (such as recording quantities consumed ad libitum by the consumers) do not fall within the scope of ISO 11136.

General information

  •  : Under development
    : New project approved [10.99]
  •  : 2
  • ISO/TC 34/SC 12
  • RSS updates

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