ISO 6465:2009
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ISO 6465:2009
40677

Abstract

 Preview

ISO 6465:2009 specifies requirements for fruits of cumin (Cuminum cyminum L.). Recommendations relating to storage and transport conditions are also given.


General information 

  •  : Published
     : 2009-07
  •  : 2
     : 4
  •  : ISO/TC 34/SC 7 Spices, culinary herbs and condiments
  •  :
    67.220.10 Spices and condiments

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