| Committee | Title |
|---|---|
| ISO/IEC JTC 1/SC 2 | Coded character sets |
| ISO/IEC JTC 1/SC 42 | Artificial intelligence |
| ISO/TC 5/SC 2 | Cast iron pipes, fittings and their joints |
| ISO/TC 17 | Steel |
| ISO/TC 17/SC 10 | Steel for pressure purposes |
| ISO/TC 17/SC 16 | Steels for the reinforcement and prestressing of concrete |
| ISO/TC 17/SC 19 | Technical delivery conditions for steel tubes for pressure purposes |
| ISO/TC 17/SC 20 | General technical delivery conditions, inspection documents and sampling for mechanical testing |
| ISO/TC 22/SC 31 | Data communication |
| ISO/TC 22/SC 32 | Electrical and electronic components and general system aspects |
| ISO/TC 22/SC 33 | Vehicle dynamics, chassis components and driving automation systems testing |
| ISO/TC 22/SC 34 | Propulsion, powertrain and powertrain fluids |
| ISO/TC 22/SC 37 | Electrically propelled vehicles |
| ISO/TC 22/SC 39 | Ergonomics |
| ISO/TC 23/SC 7 | Equipment for harvesting and conservation |
| ISO/TC 23/SC 18 | Irrigation and drainage equipment and systems |
| ISO/TC 28 | Petroleum and related products, fuels and lubricants from natural or synthetic sources |
| ISO/TC 34 | Food products |
| ISO/TC 34/SC 2 | Oleaginous seeds and fruits and oilseed meals |
| ISO/TC 34/SC 4 | Cereals and pulses |
| ISO/TC 34/SC 5 | Milk and milk products |
| ISO/TC 34/SC 7 | Spices, culinary herbs and condiments |
| ISO/TC 34/SC 8 | Tea |
| ISO/TC 34/SC 9 | Microbiology |
| ISO/TC 34/SC 10 | Animal feeding stuffs |
| ISO/TC 34/SC 11 | Animal and vegetable fats and oils |
| ISO/TC 34/SC 12 | Sensory analysis |
| ISO/TC 34/SC 15 | Coffee |
| ISO/TC 34/SC 16 | Horizontal methods for molecular biomarker analysis |
| ISO/TC 34/SC 17 | Management systems for food safety |
| ISO/TC 34/SC 19 | Bee products |
| ISO/TC 37 | Language and terminology |
| ISO/TC 37/SC 2 | Terminology workflow and language coding |
| ISO/TC 37/SC 5 | Translation, interpreting and related technology |
| ISO/TC 38 | Textiles |
| ISO/TC 43/SC 2 | Building acoustics |
| ISO/TC 45 | Rubber and rubber products |
| ISO/TC 46 | Information and documentation |
| ISO/TC 46/SC 4 | Technical interoperability |
| ISO/TC 46/SC 8 | Quality - Statistics and performance evaluation |
| ISO/TC 46/SC 9 | Identification and description |
| ISO/TC 54 | Essential oils |
| ISO/TC 59/SC 2 | Terminology and harmonization of languages |
| ISO/TC 59/SC 13 | Organization and digitization of information about buildings and civil engineering works, including building information modelling (BIM) |
| ISO/TC 61/SC 14 | Environmental aspects |
| ISO/TC 69 | Applications of statistical methods |
| ISO/TC 69/SC 6 | Measurement methods and results |
| ISO/TC 74 | Cement and lime |
| ISO/TC 83 | Sports and other recreational facilities and equipment |
| ISO/TC 85/SC 2 | Radiological protection |
| ISO/TC 92 | Fire safety |
| ISO/TC 92/SC 1 | Fire initiation and growth |
| ISO/TC 92/SC 2 | Fire Resistance |
| ISO/TC 92/SC 3 | Fire threat to people and environment |
| ISO/TC 92/SC 4 | Fire safety engineering |
| ISO/TC 93 | Starch (including derivatives and by-products) |
| ISO/TC 94/SC 15 | Respiratory protective devices |
| ISO/TC 106/SC 3 | Terminology |
| ISO/TC 108/SC 2 | Measurement and evaluation of mechanical vibration and shock as applied to machines, vehicles and structures |
| ISO/TC 108/SC 4 | Human exposure to mechanical vibration and shock |
| ISO/TC 126 | Tobacco and tobacco products |
| ISO/TC 126/SC 1 | Physical and dimensional tests |
| ISO/TC 126/SC 2 | Leaf tobacco |
| ISO/TC 135/SC 7 | Personnel qualification |
| ISO/TC 138 | Plastics pipes, fittings and valves for the transport of fluids |
| ISO/TC 138/SC 1 | Plastics pipes and fittings for soil, waste and drainage (including land drainage) |
| ISO/TC 138/SC 2 | Plastics pipes and fittings for water supplies |
| ISO/TC 138/SC 3 | Plastics pipes and fittings for industrial applications |
| ISO/TC 138/SC 4 | Plastics pipes and fittings for the supply of gaseous fuels |
| ISO/TC 138/SC 7 | Valves and auxiliary equipment of plastics materials |
| ISO/TC 146 | Air quality |
| ISO/TC 147/SC 4 | Microbiological methods |
| ISO/TC 147/SC 6 | Sampling (general methods) |
| ISO/TC 170 | Surgical instruments |
| ISO/TC 176 | Quality management and quality assurance |
| ISO/TC 176/SC 1 | Concepts and terminology |
| ISO/TC 176/SC 2 | Quality systems |
| ISO/TC 176/SC 3 | Supporting technologies |
| ISO/TC 184 | Automation systems and integration |
| ISO/TC 193 | Natural gas |
| ISO/TC 193/SC 1 | Analysis of natural gas |
| ISO/TC 197 | Hydrogen technologies |
| ISO/TC 201 | Surface chemical analysis |
| ISO/TC 201/SC 1 | Terminology |
| ISO/TC 201/SC 2 | General procedures |
| ISO/TC 201/SC 3 | Data management and treatment |
| ISO/TC 201/SC 4 | Depth profiling |
| ISO/TC 201/SC 7 | Electron spectroscopies |
| ISO/TC 201/SC 9 | Scanning probe microscopy |
| ISO/TC 201/SC 10 | X-ray Reflectometry (XRR) and X-ray Fluorescence (XRF) Analysis |
| ISO/TC 204 | Intelligent transport systems |
| ISO/TC 207 | Environmental management |
| ISO/TC 207/SC 1 | Environmental management systems |
| ISO/TC 207/SC 2 | Environmental auditing and related practices |
| ISO/TC 207/SC 3 | Environmental labelling |
| ISO/TC 207/SC 4 | Environmental performance evaluation |
| ISO/TC 207/SC 5 | Life cycle assessment |
| ISO/TC 210 | Quality management and corresponding general aspects for products with a health purpose including medical devices |
| ISO/TC 211 | Geographic information/Geomatics |
| ISO/TC 238 | Solid Biofuels and Pyrogenic Biocarbon |
| ISO/TC 249 | Traditional medicine |
| ISO/TC 249/SC 1 | Traditional Chinese medicine |
| ISO/TC 262 | Risk management |
| ISO/TC 267 | Facility management |
| ISO/TC 269 | Railway applications |
| ISO/TC 272 | Forensic sciences |
| ISO/TC 274 | Light and lighting |
| ISO/TC 276 | Biotechnology |
| ISO/TC 279 | Innovation management |
| ISO/TC 299 | Robotics |
| ISO/TC 304 | Healthcare organization management |
| ISO/TC 307 | Blockchain and distributed ledger technologies |
| ISO/TC 310 | Child care articles |
| ISO/TC 342 | Management consultancy |